Home » 5 frequently asked polar questions and their answers

5 frequently asked polar questions and their answers

by clinic

1. What to do for constipation?

Clients who start a diet may experience constipation problems. Omega 3 fatty acids help prevent constipation by increasing intestinal

motility. Probiotic bacteria are beneficial bacteria in our intestinal flora

and they help to eliminate the problem of constipation. Probiotic yogurts,

kefir and some cheeses contain these bacteria. Adding unground flax

seeds to probiotic yogurts can be used as a preventative measure for constipation. In addition, since consuming salads without oil

may cause constipation in the long term, you can eliminate this problem

by adding 1 teaspoon of olive oil. It should be noted that dried fruits and training also increase bowel movements

.

2. Does yogurt cure work?

This cure consisting of yoghurt, paprika and lemon juice started to become very popular. Yoghurt

helps to lose weight with calcium, paprika accelerates metabolism and lemon juice

helps to remove harmful elements from our body with its diuretic effect. Although it is okay to consume this cure as long as you pay attention to the portion

, it is necessary to know that it does not have a direct effect on weight loss

.

3. Will I ever get away with dieting?

Everyone remembers the lists in which 1 matchbox of cheese is eaten, away from sweets, when it comes to diet. However, when the diet

is planned individually, it is possible to plan the calories to be taken with the foods

that are desired to be avoided. Dark chocolate, milk desserts, ice creams should be added to the diet in moderation

and it is necessary to curb the person’s sweet cravings. Foods such as hamburger and pizza can also be added to the diet of the person

to a limited extent. But escapades that look like this dessert made outside of this diet will return you in kilos

. For this reason, a nutrition plan

should be prepared in consultation with your dietitian about the foods you cannot give up.

4. I use olive oil as oil, can I reduce it?

The biggest mistake of more than one client is that they do not think that olive oil should be reduced

because it is healthier than oil. Although olive oil contains the heart-friendly omega 9 fatty

acid, which we call oleic acid, the consumption measure is very valuable. 1 teaspoon of oil is 45 kcal. Assuming that you drizzle

over the salad, you will have put at least 5-6 teaspoons of oil. For this reason, even the olive oil you add

can cause you to gain weight. For consumption in moderation, it is sufficient to use 1 dessert

spoon of olive oil for 1 bowl of salad, and 2 tablespoons for 1 kilogram of vegetables for vegetable dishes.

5. How can I lose weight regionally?

Unfortunately, there is no miracle so that I can eat a pear and my stomach will melt, so that I can eat a banana and my hip will melt.

Weight loss is observed all over the body in healthy eating and calorie-restricted diets. Depending on the genetic

codes, the person may lose more weight from the belly or abdomen. However, the main regional

weight loss can be achieved with a healthy nutrition program, along with a training program

suitable for melting the fat in that region.

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