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Vitamin D deficiency

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Vitamin D is an important vitamin for human health. Vitamin D is essential for bone formation, absorption and use of calcium and phosphorus in the digestive tract, and especially for growth in children. Vitamin D is taken into the body through foods of plant and animal origin. A significant portion (80-90%) is synthesized in the skin during sun exposure, while a small portion is ingested with foods containing vitamin D such as fish oil, salmon, mackerel and tuna.

FOOD

amount of vitamin D

Fish oil

1 teaspoon: 440 IU

Sardine Fish

85 gr.: 164 IU

Salmon

85 gr.: 400 IU

Mackerel Fish

85 gr.: 400 IU

Tuna

85 gr.: 228 IU

Unpasteurized Milk

1 cup: 98 IU

Egg

1 Large egg: 41 IU

Mushrooms

1 cup: 2 IU

*The World Health Organization recommends 400-800 IU/day of vitamin D in adults regardless of the level of vitamin D in the blood.

The causes of vitamin D deficiency can be listed as follows:

  • Inadequate intake or absorption
  • insufficient dietary intake
  • Insufficient sunlight exposure
  • Small intestine diseases (Celiac disease, inflammatory bowel diseases, etc.)
  • pancreatic insufficiency
  • Nephrotic syndrome

Groups at Risk for Vitamin D Deficiency:

  • seniors
  • insufficient exposure to the sun
  • Those with dark skin color
  • Obesity
  • Use of drugs that accelerate vitamin D metabolism
  • Osteoclasis
  • Bone softening
  • Spontaneous fracture formation
  • Chronic renal failure
  • chronic liver disease
  • hyperparathyroidism

Vitamin D Deficiency Symptoms

  • Constant heat and cold problem
  • Slow weight loss or inability to lose weight while losing weight
  • General tiredness and weakness
  • Pain in your whole body or bones in certain areas
  • Balance problem and loss of strength
  • Frequent headache
  • Depression
  • ever-changing mood
  • Nail and hair loss
  • Pain in thin joints
  • Sweating
  • Bruising in custody
  • sleep problems

For the prevention and treatment of vitamin D deficiency, natural sunlight supplementation (as the absorption of vitamin D will be better when the sun’s rays are upright) is optimal between 10:00 in the morning and 15:00 in the afternoon and 15-30 minutes a day.

Vitamin D taken in appropriate doses is generally considered safe. However, an overdose of vitamin D can be harmful to the body.

Due to excessive intake of vitamin D; nausea, vomiting, loss of appetite, constipation, weakness, weight loss, confusion, disorientation, heart rhythm problems, kidney damage can be seen. In addition, high-dose vitamin D; It can cause tissue and joint calcifications, kidney stone formation, high blood pressure and increased calcium in the blood. Take vitamin D supplements in consultation with your doctor.

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